Saturday, August 11, 2012
What happened to the time????
Oh my gosh! I started this blog then got consumed in the construction of our new bakery and four new B&B rooms at The Eagle's Nest and the new back patio deck. All that and the daily running of the entire business has kept me away form this project. So I pledge to begin a regular report each week beginning in October. At that time I will be translating my paternal grandfathers handwritten cookbook from his days in culinary school in Paris. He studied there in the late 1890's before cooking throughout France and then in America. I hope to share a few of those recipes here as the book evolves. So if you happen to be following this blog, keep checking back as the new info may be quite interesting to readers who love every thing French! If all goes well the book could come out in time for Christmas 2013. Bonjour!
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Hello Karen! Mary and Mike here in SF...cold and foggy—waiting for our Indian Summer :) Your project sounds wonderful. Mike and I will be following your blog and looking forward to the recipes. So nice that you have your grandfather's collection of travels and recipes. Was this Niels (sp?) Would love to see the E.N. construction progress. My mother's name was Josephine and she was a wonderful baker! A new puppy is keeping us too busy. How is yours doing? We were a little crazy to get her but she's a treasure...Miss Lady Rose (Rosie) All our best to you and John. Will be checking back. Mary and Mike
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